While canning the last of the bulk tomatoes I cut a rotten spot out of this here tomato. While inspecting the insides I notice that a seed had sprouted. Instead of taking it out and planting it, I just stuck in with the batch to get canned.
I’ll be on vacation next week with the family. I’ll try to post one of three things. What should it be? Local flora. The beach. Or a nice big fish I will hopefully catch.